Preserving the Harvest: Stocking the Pantry Canning Series

Name: Preserving the Harvest: Stocking the Pantry Canning Series
Start: 2026-11-04T15:00:00Z
End: 2026-11-04T20:00:00Z
Location: Texas A&M AgriLife Extension Office

When: Wednesday, November 4 · 9:00 am · Add to calendar
Where: Texas A&M AgriLife Extension Office, 4153 County Park Ct , Bryan · Directions
Cost: See listing

Learn how to safely preserve delicious foods for your family during this hands-on canning series presented by Texas A&M AgriLife Extension. Attend one class or register for the entire five- class series! Class will be held from 9am to 2pm at the Brazos County Extension Office. * Class Schedule: * -November 4, 2026: Turkey and Cranberry Sauce * -December 9, 2026: Beef Stew with Vegetables and Pie Filling * -January 19, 2007: Spicy Pickled Beets and Pickled Yellow Pepper Rings * -February 23, 2027: Collard Greens and Sweet Potatoes * -May 3, 2027: Salsa and Jalapeno Jelly Cost: $30 per class or $100 for all five classes. Class size is limited to 20 participants. Checks should be made payable to Brazos FCS. Payments are transferable but are not refundable within two weeks of the class date. For mor information or to register, contact: Dr. Flora Williams [email protected] mailto:[email protected] or Christina Perez [email protected] mailto:[email protected] 979-823-0129

Run by KBTX Community Calendar. Original listing. Also listed by tamu.