Preserving the Harvest: Stocking the Pantry Canning Series

When

Wednesday, November 4 · 9:00 am · Add to calendar

Where

Texas A&M AgriLife Extension Office, 4153 County Park Ct , Bryan · Directions

Cost

See listing

Join Texas A&M AgriLife Extension – Brazos County for “Preserving the Harvest: Stocking the Pantry,” a five-part canning series! Whether you are new to canning or looking to expand your food-preservation skills, this series will cover a variety of seasonal foods and recipes. Classes will be held from 9:00am to 2:00pm at the Brazos County Extension Office. Class Schedule: · November 4, 2026 – Turkey and Cranberry Sauce · December 9, 2026 – Beef Stew with Vegetables and Pie Filling · January 19, 2027 – Spicy Pickled Beets and Pickled Yellow Pepper Rings · February 23, 2027 – Collard Greens and Sweet Potatoes · May 3, 2027 – Salsa and Jalapeno Jelly The cost is $30 per class or $100 for all five classes. Class size is limited to 20 participants, so early registration is encouraged. Checks should be made payable to Brazos FCS. Exact cash is accepted. For more information or to register, contact Dr. Flora Williams at [email protected] mailto:[email protected] or Christina Perez at [email protected] mailto:[email protected] . You may also call 979-823-0129.

Run by KBTX Community Calendar. Original listing. Also listed by destinationbryan.